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Oct 06, 2024
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2010-2011 Undergraduate Catalog [ARCHIVED CATALOG]
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BIO 225 - Introduction to Biotechnology This course introduces students to the basic concepts of biotechnology and to the application of biotechnology methodologies in various fields. We will consider specific topics related to human health, disease research, agricultural biotechnology, bioremediation, nanotechnology, genomics and others – all of which affect society. Critical evaluation of biotechnology, e.g. ethical considerations, inherent caveats and opportunities for improvements emphasized.
Prerequisites & Notes BIO 102 and BIO 103.
(Cr: 3)
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