Master of Education in Organizational Management: Hospitality Training Concentration

This program of study is offered in collaboration with the Glion Institute of Higher Education in Bulle, Switzerland. The program emphasizes individual and team-based teaching and learning; the development of teaching and management competencies critical to organizational objectives; the methods of institutionalizing and maximizing learning; and forms of instructional leadership applicable to a variety of enterprises. Students are prepared for careers in training, education delivery, and management within the field of hotel, restaurant, and other affiliated service industries.

Program Outcomes

• To recognize opportunities for growth, training, skill development, and enhanced performance on individual, group, and organizational levels.
• To act as teachers, trainers, and leaders in educational and professional environments.
• To understand and utilize different methods for the transfer of skills and knowledge.
• To make learning a defining characteristic of organizational culture.